NIGHT OUT AT TRATTORIA RUSTICA
Friday, July 8th, 2022 at 6 PM
Four course menu paired with select wines
Presented by
Guest Speaker Scott Gayman
Live Entertainment
presented by Luana Dias David
Welcome Toast
with Ferrari Brut
RESERVATIONS REQUIRED
413 499 1192
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MENU
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ANTIPASTI
Prosciutto, pere e Caprino
Thinly sliced imported Prosciutto served with fresh pears and goat cheese, then drizzled with vino cotto
Paired with
Mastroberadino Radici Fiano Di Avellino DOCG
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PASTA
Minestra di Vongole e Fregola
Clams cooked in white wine, garlic and parsley served with fregola
Paired with
Mastroberadino Lacryma Del Vesuvio Bianco DOC
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SECONDI
Agnello Alla Griglia
Rack of lamb marinated and grilled in the brickoven in a mint brodetto, served with lamb lettuce, fig, fennel, and prosciutto salad
Paired with
Col d’Orcia Spezieri
Dolci
Affogato al Caffe
Vanilla gelato with espresso and hazelnut liqueur
Paired with
Ferrari Brut Rose
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LIVE ENTERTAINMENT provided by LUANA DIAS DAVID
$90 per person plus tax and gratuity
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Reservations are required
413 499 1192